YETI® Carbon Steel Pan 12
YETI® Carbon Steel Pan 12
Description
The any-heat-handling renaissance pan.
- Pre-seasoned for nonstick performance that improves over time
- Nitrided for rust resistance
- Crafted by experts for multiple cooking techniques
- Suited for indoor and outdoor use
- Compatible with the YETI™ Stainless Steel Lid, Size 12 (sold separately)
Overview
A versatile carbon steel pan that can perfect a paella or chicken piccata and pan-sear a red snapper fillettoo. It performs on stovetopsovensgrillsand campfires. Indoors or outdoorsthis pan handles low simmers for reducing saucesquick sears to finish bone-in pork chopsor steadyeven heat for a sizzling medley of veggies. This ultra- durable pan was expertly designed to give you precise control over how you cook.
SUPREME VERSATILITY
Carbon steel reacts quickly to shifting temperaturesallowing you to take control of your meal. Stovetop or over a campfireyou can sear a perfectly crusted New York strip or slowly cook caramelized onions.
PRE-SEASONED
Each pan comes pre-seasoned for nonstick performance that improves with timeso it’s ready to go as soon as you take it out of the box.
CRAFTED BY EXPERTS
The thin wallsstay-cool handleand ergonomic build are chef-driven designs made to overperform in all kitchens.
BUILT TO LAST
It’s ultra-durable and designed to resist rusting and warping — so you can pass it down along with all those family recipes.
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.